Saturday, January 5, 2013
One of the presents I got Bryan for Christmas was a panini press! He is known as the "sandwich man" in our house. He makes any sandwich an incredible sandwich! I wanted to give him something new for him to play with to create wonderful creations. We tried it out over the weekend, and it was a major success!
If you don't have a panini press, you can make hot sandwiches on the stove top (like you would for a grilled cheese) with a flat pan. We used to use our flat pancake pan and flip the sandwich halfway in between it's cooking. But as we wanted to start adding more ingredients, it became harder to flip the sandwiches. Hence, my idea for a panini press!
There is no specific recipe to this post. For our first try at our own panini, we kept it simple. We layered cooked chicken, bacon, avocado, onion, tomato, and mixed greens on top of delicious bakery bread. We put the sandwich on the press, and voila, the bread was toasted and the sandwich was warm and melty! It was a perfect simple dinner that took no time at all!
I'm sure we'll be doing more panini experiments in the near future and I'll keep you updated!